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3 Flavors Fish Balls 

       By: Chef Ti  

Recipe Detail :

3 Flavors Fish Balls  - Easy menu that you can serve as main dish too in a busy day. It can save your time for cooking and preparing. It’s delicious anyway you fried or grilled it.  Eat together with Thai style fish ball sauce for more delicious.

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3 Flavors Fish Balls  - Easy menu that you can serve as main dish too in a busy day. It can save your time for cooking and preparing. It’s delicious anyway you fried or grilled it.  Eat together with Thai style fish ball sauce for more delicious.

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For 1-2 person

1. Fish ball, sausage, or other fried ingredients (for 1-2 persons)
2. Meatball sauce 1/2 cup (or chicken sauce).
3.  10-15 Basil leaves
4. Fish sauce 1 Tsp.
5. Blended peanut 1 Tbsp.

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1. Fry all fish balls. Bring up and set aside.
2. Set the pan. Fry sauce over medium-low heat until dry out. Add fish sauce, pour fried fish balls down and mix until well combined. Follow with basil and ground peanut. Mix well again. Decorate the dish and ready to serve.

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รายการที่1-8 จาก 8

3 Flavors Fish Balls




3 Flavors Fish Balls - Easy menu that you can serve as main dish too in a busy day. It can save your time for cooking and preparing. It’s delicious anyway you fried or grilled it. Eat together with Thai style fish ball sauce for more delicious.

Ingredient of 3 Flavors Fish Balls


1. Fish ball, sausage, or other fried ingredients (for 1-2 persons)
2. Meatball sauce 1/2 cup (or chicken sauce).
3. 10-15 Basil leaves
4. Fish sauce 1 Tsp.
5. Blended peanut 1 Tbsp.

How to Cook 3 Flavors Fish Balls

1. Fry all fish balls. Bring up and set aside.
2. Set the pan. Fry sauce over medium-low heat until dry out. Add fish sauce, pour fried fish balls down and mix until well combined. Follow with basil and ground peanut. Mix well again. Decorate the dish and ready to serve.

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Post Date     18/04/2013 เวลา 17:24:47 ( 1946 Day ago.)
Edit Date      18/04/2013 เวลา 17:25:52 ( 1946 Day ago.)

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