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Green Tea Panna Cotta  (Panna Cotta Cha-Kiaew)

       By: Chef Nan  

Recipe Detail :

Green Tea Panna Cotta  (Panna Cotta Cha-Kiaew) - Try different taste of Panna Cotta. By adding green tea, feel the taste and fragrant smell of green tea of Japanese style.




Green Tea Panna Cotta  (Panna Cotta Cha-Kiaew) - Try different taste of Panna Cotta. By adding green tea, feel the taste and fragrant smell of green tea of Japanese style.
For: 8-10 Small Glasses Cup (depending on glass size)

1. 1 cup Cream
2. 1 cup Milk
3. 1 cup Sugar
4. 3 Gelatin sheets
5. 2 Tbsp. Green tea powder

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1. Soak the gelatin in cold water until soft.
2. Boil cream, milk, sugar. Then put green tea powder to dissolve.
3. Twist gelatin sheet to dry. Put into the pot and stir until dissolve.
4. Put in a glass. Put in the refrigerator about 30 minutes. Squeeze whipping cream and sprinkle with green tea powder. Ready to serve.

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Green Tea Panna Cotta  (Panna Cotta Cha-Kiaew)




Green Tea Panna Cotta  (Panna Cotta Cha-Kiaew) - Try different taste of Panna Cotta. By adding green tea, feel the taste and fragrant smell of green tea of Japanese style.


Ingredient of Green Tea Panna Cotta  (Panna Cotta Cha-Kiaew)

1. 1 cup Cream
2. 1 cup Milk
3. 1 cup Sugar
4. 3 Gelatin sheets
5. 2 Tbsp. Green tea powder

How to Cook Green Tea Panna Cotta  (Panna Cotta Cha-Kiaew)

1. Soak the gelatin in cold water until soft.
2. Boil cream, milk, sugar. Then put green tea powder to dissolve.
3. Twist gelatin sheet to dry. Put into the pot and stir until dissolve.
4. Put in a glass. Put in the refrigerator about 30 minutes. Squeeze whipping cream and sprinkle with green tea powder. Ready to serve.
 
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Post Date     19/04/2013 เวลา 09:50:20 ( 2314 Day ago.)
Edit Date      25/06/2013 เวลา 12:02:02 ( 2247 Day ago.)

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