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Baked Mussels with Cheese and Green curry

        By: Chef Pong  

Baked Mussels with Cheese and Green curry หอยแมลงภู่อบชีสซอสเขียวหวาน

Recipe Detail :

Baked Mussels with Cheese and Green curry - We combine touch of Thai in this cheesy dish, ‘Baked Mussels with Cheese and Green curry’ with smell and taste of Thai green curry. It’s delicious and so easy to make!

Baked Mussels with Cheese and Green curry - We combine touch of Thai in this cheesy dish, ‘Baked Mussels with Cheese and Green curry’ with smell and taste of Thai green curry. It’s delicious and so easy to make!
For 2 person

1. 6-7 New Zealand Mussels
2. 1 cup Green Curry Soup
3. 1 Tbsp. Red chilli
4. Kaffir lime leaves 1 Tbsp.
5. 1 Tbsp. Lesser Ginger (chopped)
6. Mozzarella cheese
7. Bread Crumbs 1/2 cup
8. Basil leaves 1 Tbsp.
1. Arrange mussels in a baking tray. Add green curry soup. Put salt, pepper, then sprinkle with Lesser Ginger and cheese.
2. Bake at 190 C until cheese melted and golden brown.
3. Arrange on the dish. Sprinkle with Kaffir lime leaves, chilli and basil. Serve together with roasted bread crumbs. Ready to eat. 
รายการที่1-12 จาก 15
<ก่อนหน้า 1 2 ถัดไป>
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    • รายการที่1-12 จาก 15
    <ก่อนหน้า 1 2 ถัดไป>

    Baked Mussels with Cheese and Green curry





    Baked Mussels with Cheese and Green curry - We combine touch of Thai in this cheesy dish, ‘Baked Mussels with Cheese and Green curry’ with smell and taste of Thai green curry. It’s delicious and so easy to make!

    Ingredient of Baked Mussels with Cheese and Green curry

    1. 6-7 New Zealand Mussels
    2. 1 cup Green Curry Soup
    3. 1 Tbsp. Red chilli
    4. Kaffir lime leaves 1 Tbsp.
    5. 1 Tbsp. Lesser Ginger (chopped)
    6. Mozzarella cheese
    7. Bread Crumbs 1/2 cup
    8. Basil leaves 1 Tbsp.

    How to Cook Baked Mussels with Cheese and Green curry

    1. Arrange mussels in a baking tray. Add green curry soup. Put salt, pepper, then sprinkle with Lesser Ginger and cheese.
    2. Bake at 190 C. until cheese melted and golden brown.
    3. Arrange on the dish. Sprinkle with Kaffir lime leaves, chilli and basil. Serve together with roasted bread crumbs. Ready to eat.
     
    Author
     PhotoExecutive Editor
    Post Date     19/04/2013 เวลา 13:07:40 ( 2249 Day ago.)
    Edit Date      19/04/2013 เวลา 13:10:11 ( 2249 Day ago.)

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