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Mixed Vegetable Spicy Miso Soup (Soup Pak Ruam Miso)

       By: Chef Nan  

Recipe Detail :

Mixed Vegetable Spicy Miso Soup (Soup Pak Ruam Miso) - Mixed Vegetable Spicy Miso Soup is another delicious healthy menu. Good smell of Japanese Miso and spicy flavor of Kochu Jang are going very well together.

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Mixed Vegetable Spicy Miso Soup (Soup Pak Ruam Miso) - Mixed Vegetable Spicy Miso Soup is another delicious healthy menu. Good smell of Japanese Miso and spicy flavor of Kochu Jang are going very well together.

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For 1-2 person
Cooking time : 20 minutes

1. 2 cups Fish stock
2. 50 grams Diced carrot
3. 50 grams Diced radish
4. 50 grams Diced Konjak
5. 1 Japanese spring onion
6. 20 grams Eringii
7. 1 Soft tofu
8. 2 1/2 Tbsp. Miso
9. 2 Tbsp. Kochu Jang sauce
10. Shoyu

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1.  Boil fish stock in the pot. Add radish, carrot, spring onion, Eringii mushroom, tofu and Konyak over low heat. Season with Miso and Kochu Jang. Taste and add Shoyu just a little) Ready to serve.

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รายการที่1-11 จาก 11
รายการที่1-11 จาก 11

Mixed Vegetable Spicy Miso Soup (Soup Pak Ruam Miso)




Mixed Vegetable Spicy Miso Soup (Soup Pak Ruam Miso) - Mixed Vegetable Spicy Miso Soup is another delicious healthy menu. Good smell of Japanese Miso and spicy flavor of Kochu Jang are going very well together.

Ingredient of Mixed Vegetable Spicy Miso Soup (Soup Pak Ruam Miso)

1. 2 cups Fish stock
2. 50 grams Diced carrot
3. 50 grams Diced radish
4. 50 grams Diced Konjak
5. 1 Japanese spring onion
6. 20 grams Eringii
7. 1 Soft tofu
8. 2 1/2 Tbsp. Miso
9. 2 Tbsp. Kochu Jang sauce
10. Shoyu

How to Cook Mixed Vegetable Spicy Miso Soup (Soup Pak Ruam Miso)

1. Boil fish stock in the pot. Add radish, carrot, spring onion, Eringii mushroom, tofu and Konyak over low heat. Season with Miso and Kochu Jang. Taste and add Shoyu just a little) Ready to serve.

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Post Date     03/05/2013 เวลา 13:29:59 ( 1665 Day ago.)
Edit Date      03/05/2013 เวลา 13:34:48 ( 1665 Day ago.)

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