Main > Recipe > Recipe List >

Search Recipe
Advertising
Recipe







Deep Fried Shrimp Spring Roll  (Goong Reung Ra Bum)

       By: Chef Arm  

Recipe Detail :

Deep Fried Shrimp Spring Roll  (Goong Reung Ra Bum) - This menu is very easy to make and very delicious! It looks like normal fried spring rolls but appearance is different! Let’s try new look Deep Fried Shrimp Spring Roll.




Deep Fried Shrimp Spring Roll  (Goong Reung Ra Bum) - This menu is very easy to make and very delicious! It looks like normal fried spring rolls but appearance is different! Let’s try new look Deep Fried Shrimp Spring Roll.
For 4 person
Cooking time : 20 minutes

1. 16 Shrimps (peeled / keep tail)
2. 16 Spring roll sheets (1x3 inches)
3. 8-10 Spring onion 
4. Palm oil (for frying)

where can i buy abortion pills http://www.greenfireherbs.info/page/abortion-pill-prescription.aspx buy the abortion pill online

1. Stab knife
2. Fold spring roll sheet into bow shape. Then stab in shrimp and spread out spring roll sheet.
3. Heat the pot, then add oil and fry shrimp until cook. Set aside spring roll to cool. Decorate with spring onion and serve with sauce.

abortion pills online online purchase abortion pill ordering abortion pills to be shipped to house

where can i get the abortion pill online how to order the abortion pill online medical abortion pill online

รายการที่1-12 จาก 12
รายการที่1-12 จาก 12

Deep Fried Shrimp Spring Roll (Goong Reung Ra Bum)




Deep Fried Shrimp Spring Roll (Goong Reung Ra Bum) - This menu is very easy to make and very delicious! It looks like normal fried spring rolls but appearance is different! Let’s try new look Deep Fried Shrimp Spring Roll.

Ingredient of Deep Fried Shrimp Spring Roll (Goong Reung Ra Bum)

1. 16 Shrimps (peeled / keep tail)
2. 16 Spring roll sheets (1x3 inches)
3. 8-10 Spring onion
4. Palm oil (for frying)

How to Cook Deep Fried Shrimp Spring Roll (Goong Reung Ra Bum)

1. Stab knife
2. Fold spring roll sheet into bow shape. Then stab in shrimp and spread out spring roll sheet.
3. Heat the pot, then add oil and fry shrimp until cook. Set aside spring roll to cool. Decorate with spring onion and serve with sauce.
 
Author
 PhotoExecutive Editor
Post Date     23/05/2013 เวลา 17:11:58 ( 1647 Day ago.)
Edit Date      23/05/2013 เวลา 17:16:30 ( 1647 Day ago.)

Edit by Photo