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Recipe







Strawberry Ice Cream

       By: Chef Oa  

Recipe Detail :

Strawberry Ice Cream - Strawberry or citrus fruits in the berry family can use for making various flavor of ice cream. Because it give sour and sweetness. Strawberry also has high vitamins too such as vitamin A, calcium, iron and phosphorus.




Strawberry Ice Cream  - Strawberry or citrus fruits in the berry family can use for making various flavor of ice cream. Because it give sour and sweetness. Strawberry also has high vitamins too such as vitamin A, calcium, iron and phosphorus.

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Serve: 10 scoop
Time : 6-8 hour

1.375 ml. Milk
2. 375 ml. Cream
3. 1/2 cup Sugar (for milk mixture)
4. 1 Egg
5. Salt
6. 1/2 cup Sugar (for fruit mixture)
7. 4 cups Strawberry
8. 1 Tbsp. Lime juice
9. Strawberry extract (optional)

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1. Mix strawberry, lime and sugar 1/2 cup in a mixing bowl. Put in the refrigerator for 30 minutes.
2. Mix egg, more 1/2 cup sugar and salt together. Mix until sugar dissolve and egg smooth. 
3. Blend strawberry with fresh milk and then pour down in the egg mixture.
4. Add cream and strawberry extract and stir until dry out. Then keep in a box, close the lid and freeze. Stir every 1 hour until the mixture set and smooth.  

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Strawberry Ice Cream




Strawberry Ice Cream - Strawberry or citrus fruits in the berry family can use for making various flavor of ice cream. Because it give sour and sweetness. Strawberry also has high vitamins too such as vitamin A, calcium, iron and phosphorus.


Ingredient of Strawberry Ice Cream

1.375 ml. Milk
2. 375 ml. Cream
3. 1/2 cup Sugar (for milk mixture)
4. 1 Egg
5. Salt
6. 1/2 cup Sugar (for fruit mixture)
7. 4 cups Strawberry
8. 1 Tbsp. Lime juice
9. Strawberry extract (optional)

How to Cook Strawberry Ice Cream

1. Mix strawberry, lime and sugar 1/2 cup in a mixing bowl. Put in the refrigerator for 30 minutes.
2. Mix egg, more 1/2 cup sugar and salt together. Mix until sugar dissolve and egg smooth.
3. Blend strawberry with fresh milk and then pour down in the egg mixture.
4. Add cream and strawberry extract and stir until dry out. Then keep in a box, close the lid and freeze. Stir every 1 hour until the mixture set and smooth.

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Author
 PhotoExecutive Editor
Post Date     28/05/2013 เวลา 11:32:23 ( 2123 Day ago.)
Edit Date      28/05/2013 เวลา 11:33:41 ( 2123 Day ago.)

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