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Blue Sweet Sticky Rice (Kao Niew Noom See Fa)

       By: Chef Nok  

Recipe Detail :

Blue Sweet Sticky Rice (Kao Niew Noom See Fa) - Blue Sweet Sticky Rice is another way to make sticky rice look even more appetizing by getting blue color from Anchan flower. From now on your kids will love to eat breakfast!




Blue Sweet Sticky Rice (Kao Niew Noom See Fa) - Blue Sweet Sticky Rice is another way to make sticky rice look even more appetizing by getting blue color from Anchan flower. From now on your kids will love to eat breakfast!

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For 3-4 person
Cooking time: 7 hours

1. 500 grams Kiaw Ngu Glutinous Rice.
2. 30 Anchan flower
3. Water from soaking sticky rice
4. 2 Tsp. Grounded salt
5. 2 Tbsp. 
6. 1 Pandanus Leave
1. Along with rice at least three times to clear rubber skin.
2. Soak sticky rice in the water and Anchan water, salt, vinegar.
3. Soak at least 6 hours.
4. Pour water out and rice 2-3 times.
5. Steam water in earthen steamer. Put pandan leave for more nice smell.
6. Steam until soft and cooked thoroughly.

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รายการที่1-12 จาก 13
รายการที่1-12 จาก 13

Blue Sweet Sticky Rice (Kao Niew Noom See Fa)




Blue Sweet Sticky Rice (Kao Niew Noom See Fa) - Blue Sweet Sticky Rice is another way to make sticky rice look even more appetizing by getting blue color from Anchan flower. From now on your kids will love to eat breakfast!

Ingredient of Blue Sweet Sticky Rice (Kao Niew Noom See Fa)

1. 500 grams Kiaw Ngu Glutinous Rice.
2. 30 Anchan flower
3. Water from soaking sticky rice
4. 2 Tsp. Grounded salt
5. 2 Tbsp.
6. 1 Pandanus Leave

How to Cook Blue Sweet Sticky Rice (Kao Niew Noom See Fa)

1. Along with rice at least three times to clear rubber skin.
2. Soak sticky rice in the water and Anchan water, salt, vinegar.
3. Soak at least 6 hours.
4. Pour water out and rice 2-3 times.
5. Steam water in earthen steamer. Put pandan leave for more nice smell.
6. Steam until soft and cooked thoroughly.

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Post Date     13/06/2013 เวลา 09:54:13 ( 2013 Day ago.)
Edit Date      13/06/2013 เวลา 09:55:33 ( 2013 Day ago.)

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