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Adobo (Filipino Cuisine) 

       By: Chef Ti  

Recipe Detail :

Adobo (Filipino Cuisine) - Adobo (Filipino cuisine) is menu that you cannot miss when visiting the Philippines. How to make and the ingredients are very simple. Just eat together with steamed rice for simply delicious.




Adobo (Filipino Cuisine) - Adobo (Filipino cuisine) is menu that you cannot miss when visiting the Philippines. How to make and the ingredients are very simple. Just eat together with steamed rice for simply delicious.
For 2 person
Cooking time: 30 minutes

1. 10 Chicken wing
2. 3 Bay leaves
3. 5 cloves Garlic
4. 1/2 Chopped onion
5. 2 Tbsp. Black pepper
6. 1/2 cup Soy sauce
7. 1/2 cup Rice vinegar
8. 2 Tbsp. Sugar

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1. Marinate chicken with ingredient for 1 hour and set aside in the refrigerator.
2. Add chicken into the pot over medium heat. Stir to combine and stir to medium-low heat. Close the lid for 20-30 minutes.
3. Or you can fry chicken with oil and garlic. After that put all ingredients down (Then start step 2).

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รายการที่1-12 จาก 12
รายการที่1-12 จาก 12

Adobo (Filipino Cuisine)




Adobo (Filipino Cuisine) - Adobo (Filipino cuisine) is menu that you cannot miss when visiting the Philippines. How to make and the ingredients are very simple. Just eat together with steamed rice for simply delicious.

Ingredient of Adobo (Filipino Cuisine)

1. 10 Chicken wing
2. 3 Bay leaves
3. 5 cloves Garlic
4. 1/2 Chopped onion
5. 2 Tbsp. Black pepper
6. 1/2 cup Soy sauce
7. 1/2 cup Rice vinegar
8. 2 Tbsp. Sugar

How to Cook Adobo (Filipino Cuisine)

1. Marinate chicken with ingredient for 1 hour and set aside in the refrigerator.
2. Add chicken into the pot over medium heat. Stir to combine and stir to medium-low heat. Close the lid for 20-30 minutes.
3. Or you can fry chicken with oil and garlic. After that put all ingredients down (Then start step 2).

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Post Date     24/06/2013 เวลา 11:55:10 ( 1552 Day ago.)
Edit Date      24/06/2013 เวลา 11:56:43 ( 1552 Day ago.)

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