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Ar-Jard Sauce  (Nam Jim Ar-Jad)

       By: Chef Lek  

Recipe Detail :

Ar-Jard Sauce (Nam Jim Ar - Jad) - Fried food needs some delicious sauce. This recipe is suitable for eating with either pork or shrimp.

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Ar-Jard Sauce (Nam Jim Ar-Jad) - Fried food needs some delicious sauce. This recipe is suitable for eating with either pork or shrimp.

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1. 1/2 Balls Cucumber (cut glasses)
2. 1 Tbsp. Shallot
3. 1 Tbsp. Red Chili (cut glasses)
4. 2 Tbsp. Vinegar
5. 3 Tbsp. Syrup (1 Tbsp. Sugar + 3 Tbsp. Water and boil)

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Pour all ingredients into a mixing bowl and mix together. Ready to serve.

Tips

The syrup must be boiled and then set aside to cool first.  After that, gradually mix with all ingredients.

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Ar-Jard Sauce (Nam Jim Ar-Jad)




Ar-Jard Sauce (Nam Jim Ar-Jad) - Fried food needs some delicious sauce. This recipe is suitable for eating with either pork or shrimp.

Ingredient of Ar-Jard Sauce (Nam Jim Ar-Jad)
 
1. 1/2 Balls Cucumber (cut glasses)
2. 1 Tbsp. Shallot
3. 1 Tbsp. Red Chili (cut glasses)
4. 2 Tbsp. Vinegar
5. 3 Tbsp. Syrup (1 Tbsp. Sugar + 3 Tbsp. Water and boil)

How to Cook Ar-Jard Sauce (Nam Jim Ar-Jad)
 
Pour all ingredients into a mixing bowl and mix together. Ready to serve.

Tips Ar-Jard Sauce (Nam Jim Ar-Jad)

The syrup must be boiled and then set aside to cool first. After that, gradually mix with all ingredients.
 
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Post Date     07/03/2013 เวลา 17:22:00 ( 2356 Day ago.)
Edit Date      03/05/2013 เวลา 17:16:56 ( 2299 Day ago.)

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