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Pasta Seafood with Roasted Chili Paste (Pasta Seafood Pad Prik Pao)

       By: Chef Nan  

Recipe Detail :

Pasta Seafood with Roasted Chili Paste (Pasta Seafood Pad Prik Pao) - Pasta Seafood with Roasted Chili Paste is European pasta seafood with Thai roasted chili paste. The taste is sweet with a little spicy which delicious and go very well together.

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Pasta Seafood with Roasted Chili Paste (Pasta Seafood Pad Prik Pao) - Pasta Seafood with Roasted Chili Paste is European pasta seafood with Thai roasted chili paste. The taste is sweet with a little spicy which delicious and go very well together.

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For 1 person
Cooking time: 20 minutes

1. 150 grams Boiled pasta
2. 2 Tbsp. Diced onion
3. 1 Tbsp. Chopped garlic
4. 2 Tbsp. Pepper
5. 2 Tbsp. Roasted chili paste
6. 2 Tbsp. Evaporate milk
7. 1 Tbsp. Seasoning sauce
8. 1 Tbsp. Oyster sauce
9. 1 Tbsp. Sugar
10. 1 Tbsp. Oil
11. 2 Shrimps
12. 1 Squid
13. 2 Mussels
14. 5 grams Basil

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1. Heat the pan. Add oil, garlic, onion, goat pepper and fry until smell good. Add roasted chili paste.
2. Add shrimp, squid, mussels and fry until cook. Add pasta, season with sugar, oyster sauce and fry to combine then taste.
3. Add evaporate milk and fry to combine. Add basil, turn off stove and serve.

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รายการที่1-12 จาก 13
รายการที่1-12 จาก 13

Pasta Seafood with Roasted Chili Paste (Pasta Seafood Pad Prik Pao)




Pasta Seafood with Roasted Chili Paste (Pasta Seafood Pad Prik Pao) - Pasta Seafood with Roasted Chili Paste is European pasta seafood with Thai roasted chili paste. The taste is sweet with a little spicy which delicious and go very well together.


Ingredient of Pasta Seafood with Roasted Chili Paste (Pasta Seafood Pad Prik Pao)

1. 150 grams Boiled pasta
2. 2 Tbsp. Diced onion
3. 1 Tbsp. Chopped garlic
4. 2 Tbsp. Pepper
5. 2 Tbsp. Roasted chili paste
6. 2 Tbsp. Evaporate milk
7. 1 Tbsp. Seasoning sauce
8. 1 Tbsp. Oyster sauce
9. 1 Tbsp. Sugar
10. 1 Tbsp. Oil
11. 2 Shrimps
12. 1 Squid
13. 2 Mussels
14. 5 grams Basil

How to Cook Pasta Seafood with Roasted Chili Paste (Pasta Seafood Pad Prik Pao)

1. Heat the pan. Add oil, garlic, onion, goat pepper and fry until smell good. Add roasted chili paste.
2. Add shrimp, squid, mussels and fry until cook. Add pasta, season with sugar, oyster sauce and fry to combine then taste.
3. Add evaporate milk and fry to combine. Add basil, turn off stove and serve.
 
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Post Date     29/07/2013 เวลา 14:21:27 ( 1813 Day ago.)
Edit Date      29/07/2013 เวลา 14:23:19 ( 1813 Day ago.)

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