Main > Recipe > Recipe List >

Search Recipe
Advertising
Recipe







Deep Fried Scallop with Tartar Sauce (Hoi Shell Choob Pang Tod with Tartar Sauce)

       By: Chef Nan  

Recipe Detail :

Deep Fried Scallop with Tartar Sauce (Hoi Shell Choob Pang Tod with Tartar Sauce) - Deep Fried Scallop with Tartar Sauce is another popular appetizer. We coated scallop with breadcrumbs and fried until golden crispy. And we serve together with tartar sauce.

abortion pills online http://blog.liveandsmiledental.com/page/abortion-clinics-chicago-il.aspx ordering abortion pills to be shipped to house




Deep Fried Scallop with Tartar Sauce (Hoi Shell Choob Pang Tod with Tartar Sauce) - Deep Fried Scallop with Tartar Sauce is another popular appetizer. We coated scallop with breadcrumbs and fried until golden crispy. And we serve together with tartar sauce.

order abortion pill online http://stage.enacomm.net/EnaBlog/page/how-do-you-get-the-abortion-pill.aspx buy abortion pill online

For 8-10 pieces
Cooking time: 20 minutes

1. 8-10 pieces
2. 1 cup All purpose flour
3. 1 Egg
4. 1 cup Bread crumbs
5. Oil 

Tartar sauce
1. 3 Tbsp. Salad dressing
2. 1 Tbsp. Chopped onion
3. 1 Tbsp. Chopped cucumber
4. 1 Tsp. Chopped parsley
5. 2 Tsp. Lime juice
6. 1/4 Tsp. Mustard
7. 1/2 Tsp. Salt
8. 1/4 Tsp. Pepper

abortion pills online abortion clinics chicago il ordering abortion pills to be shipped to house

where can i get the abortion pill online home abortion pill medical abortion pill online

1. Clean and peel oyster shell and then rinse thoroughly. Absorb until dry.
2. Sprinkle with salt and pepper just a little. Coated with flour, egg, bread crumbs, then fried until golden crispy. Arrange on plate.
3. Mix tartar sauce until combine. Served with fried scallop.

cytotec abortion where to buy abortion pill abortion pill prescription

รายการที่1-12 จาก 12
รายการที่1-12 จาก 12

Deep Fried Scallop with Tartar Sauce (Hoi Shell Choob Pang Tod with Tartar Sauce)




Deep Fried Scallop with Tartar Sauce (Hoi Shell Choob Pang Tod with Tartar Sauce) - Deep Fried Scallop with Tartar Sauce is another popular appetizer. We coated scallop with breadcrumbs and fried until golden crispy. And we serve together with tartar sauce.


Ingredient of Deep Fried Scallop with Tartar Sauce (Hoi Shell Choob Pang Tod with Tartar Sauce

1. 8-10 pieces
2. 1 cup All purpose flour
3. 1 Egg
4. 1 cup Bread crumbs
5. Oil

Tartar sauce
1. 3 Tbsp. Salad dressing
2. 1 Tbsp. Chopped onion
3. 1 Tbsp. Chopped cucumber
4. 1 Tsp. Chopped parsley
5. 2 Tsp. Lime juice
6. 1/4 Tsp. Mustard
7. 1/2 Tsp. Salt

How to Cook Deep Fried Scallop with Tartar Sauce (Hoi Shell Choob Pang Tod with Tartar Sauce

1. Clean and peel oyster shell and then rinse thoroughly. Absorb until dry.
2. Sprinkle with salt and pepper just a little. Coated with flour, egg, bread crumbs, then fried until golden crispy. Arrange on plate.
3. Mix tartar sauce until combine. Served with fried scallop.

where can i get the abortion pill online http://www.showjock.com/showjock/blog/showjock/blog/page/home-abortion-pill.aspx medical abortion pill online


 
Author
 PhotoExecutive Editor
Post Date     12/11/2013 เวลา 13:54:49 ( 1777 Day ago.)
Edit Date      12/11/2013 เวลา 13:56:02 ( 1777 Day ago.)

Edit by Photo