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Chocolate Loaf Cake

       By: Chef Jadee  

Recipe Detail :

Chocolate Loaf Cake - Chocolate Loaf Cake is very soft and fluffy. With intense flavor of chocolate. Serve hot and cold for delicious!

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Chocolate Loaf Cake - Chocolate Loaf Cake is very soft and fluffy. With intense flavor of chocolate. Serve hot and cold for delicious!
For 1 1/2 Pound
Time  50 minutes

1. 140 grams Sugar
2. 110 grams Cake flour
3. 150 grams Salted butter
4. 3 Eggs
5. 40 grams Cocoa powder
6. 1 1/2 Tbsp. Ovalet

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1. Heat oven at 175 degrees C. and bake the cake by bringing all ingredients . Together in a mixing bowl Granulated sugar , butter, salt , eggs , Oahu Letterman , but for cake flour and cocoa powder to hot before putting in a mixing bowl.
2. Stir the mixture until combined. Then beat with low speed for 5 minutes.
3. After 5 minutes, put the cake in a mold by placing pastry paper and butter or spray oil.
4. Bake at 35 minutes.
5. When cooked, set on wire rack. Cut and serve as you like.

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Chocolate Loaf Cake



Chocolate Loaf Cake - Chocolate Loaf Cake is very soft and fluffy. With intense flavor of chocolate. Serve hot and cold for delicious!

Ingredient of Chocolate Loaf Cake

1. 140 grams Sugar
2. 110 grams Cake flour
3. 150 grams Salted butter
4. 3 Eggs
5. 40 grams Cocoa powder
6. 1 1/2 Tbsp. Ovalet

How to Cook Chocolate Loaf Cake

1. Heat oven at 175 degrees C. and bake the cake by bringing all ingredients . Together in a mixing bowl Granulated sugar , butter, salt , eggs , Oahu Letterman , but for cake flour and cocoa powder to hot before putting in a mixing bowl.
2. Stir the mixture until combined. Then beat with low speed for 5 minutes.
3. After 5 minutes, put the cake in a mold by placing pastry paper and butter or spray oil.
4. Bake at 35 minutes.
5. When cooked, set on wire rack. Cut and serve as you like.

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Post Date     24/12/2013 เวลา 15:20:35 ( 1333 Day ago.)
Edit Date      24/12/2013 เวลา 15:22:59 ( 1333 Day ago.)

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