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Brownie Sweet Heart 

       By: Chef Bow  

Recipe Detail :

Brownie Sweet Heart - Brownie Sweet Heart is a heart shaped brownies that you will love sweet taste of chocolate brownie with strawberry and butter cream. A sour and sweet flavor of fresh strawberries goes very well together. Try to serve ‘Brownie Sweet Heart’ for your special one.




Brownie Sweet Heart - Brownie Sweet Heart is a heart shaped brownies that you will love sweet taste of chocolate brownie with strawberry and butter cream. A sour and sweet flavor of fresh strawberries goes very well together. Try to serve ‘Brownie Sweet Heart’ for your special one.

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For 15 minutes
Cooking time: 70 minutes

1. 170 grams Semi-Sweet Chocolate
2. 60 grams Unsalted butter
3. 2 Eggs
4. 85 grams Sugar
5. 1 Tsp. Vanilla extract
6. 1/2 Tbsp. Coffee powder
7. 2 Tbsp. Unsweetened condensed milk
8.  50 grams Cake flour
9. 20 grams Cocoa powder
10. 1 Tsp. Baking powder

Strawberry Butter Cream 
1. 90 grams Unsalted butter
2. 60 grams White butter
3. 115 grams Sugar
4. 30 grams Unsweetened Condensed Milk 
5. 30 grams Water
6. 1/2 Tsp. Strawberry extract
7. 2 Tsp. Whipping cream
8. Food coloring (red)

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1. Warm the oven at 180 degree C.
2. Place pastry paper to prepare.

Brownie
1. Melt semi sweet chocolate and butter with microwave or Double boiler. 
2. Add egg, sugar and vanilla extract in a mixing bowl. Beat together.
3. Sift the flour, cocoa powder, grounded salt and baking powder. Mix to combine.
4. Pour chocolate, melted butter and mix together.
5. Pour the mixture in a tray or mold. Spread smoothly.
6. Bake at 180 degree c. for about 17-22 minutes. (depend on size of mold)
7. Cut like heart shape with a heart mold. And set aside.

Strawberry Butter Cream
1. Mix sugar, condensed milk and water into the pot over low heat. Remove from the stove and set aside.
2. Beat unsalted butter over medium heat until creamy.
3. Add white butter. Beat over medium heat for about 15-20 minutes.
4. Turn to low heat. Gradually mix milk with sugar.
5. Add strawberry extract and red food coloring. Mix to combine.
6. Add strawberry and mix to combine again.
7. Add whipping cream. Beat over medium heat for about 2 minutes.
8. Put strawberry butter cream in a piping bag.

How to serve
1. Squeeze strawberry butter cream on brownie.
2. Join brownies and sprinkle with icing sugar before serving. 
รายการที่1-12 จาก 12
รายการที่1-12 จาก 12

Brownie Sweet Heart




Brownie Sweet Heart - Brownie Sweet Heart is a heart shaped brownies that you will love sweet taste of chocolate brownie with strawberry and butter cream. A sour and sweet flavor of fresh strawberries goes very well together. Try to serve ‘Brownie Sweet Heart’ for your special one.

Ingredient of Brownie Sweet Heart

1. 170 grams Semi-Sweet Chocolate
2. 60 grams Unsalted butter
3. 2 Eggs
4. 85 grams Sugar
5. 1 Tsp. Vanilla extract
6. 1/2 Tbsp. Coffee powder
7. 2 Tbsp. Unsweetened condensed milk
8. 50 grams Cake flour
9. 20 grams Cocoa powder
10. 1 Tsp. Baking powder

Strawberry Butter Cream
1. 90 grams Unsalted butter
2. 60 grams White butter
3. 115 grams Sugar
4. 30 grams Unsweetened Condensed Milk
5. 30 grams Water
6. 1/2 Tsp. Strawberry extract
7. 2 Tsp. Whipping cream
8. Food coloring (red)

How to Cook Brownie Sweet Heart

1. Warm the oven at 180 degree C.
2. Place pastry paper to prepare.

Brownie

1. Melt semi sweet chocolate and butter with microwave or Double boiler.
2. Add egg, sugar and vanilla extract in a mixing bowl. Beat together.
3. Sift the flour, cocoa powder, grounded salt and baking powder. Mix to combine.
4. Pour chocolate, melted butter and mix together.
5. Pour the mixture in a tray or mold. Spread smoothly.
6. Bake at 180 degree c. for about 17-22 minutes. (depend on size of mold)
7. Cut like heart shape with a heart mold. And set aside.

Strawberry Butter Cream
1. Mix sugar, condensed milk and water into the pot over low heat. Remove from the stove and set aside.
2. Beat unsalted butter over medium heat until creamy.
3. Add white butter. Beat over medium heat for about 15-20 minutes.
4. Turn to low heat. Gradually mix milk with sugar.
5. Add strawberry extract and red food coloring. Mix to combine.
6. Add strawberry and mix to combine again.
7. Add whipping cream. Beat over medium heat for about 2 minutes.
8. Put strawberry butter cream in a piping bag.

How to serve
1. Squeeze strawberry butter cream on brownie.
2. Join brownies and sprinkle with icing sugar before serving. 
 
Author
 PhotoExecutive Editor
Post Date     12/02/2014 เวลา 11:05:47 ( 1685 Day ago.)
Edit Date      12/02/2014 เวลา 11:07:33 ( 1685 Day ago.)

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