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Boiled Egg with Minced Pork (Kai Tom Moo Sub)

       By: Chef Nan  

Recipe Detail :

Boiled Egg with Minced Pork (Kai Tom Moo Sub) - Another delicious egg menu that adapted for even more delicious by adding steamed minced pork instead egg yolks before steaming. It’s easy to serve yourself at home.

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Boiled Egg with Minced Pork (Kai Tom Moo Sub) - Another delicious egg menu that adapted for even more delicious by adding steamed minced pork instead egg yolks before steaming. It’s easy to serve yourself at home.

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Serve 6-8 person
Cooking time: 20 minutes

1. 3-4 Boiled egg
2. 50 grams Minced pork
3. 1 Tbsp. Carrot
4. 1 Tbsp. Mushroom
5. 1 Tbsp. Spring onion and coriander
6. 1 Tbsp. Seasoning sauce
7. 1 Tbsp. Soy sauce
8. 1 Tsp. Sugar
9. 1 Tsp. Pepper

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1. Boil egg and peeled off skin. Cut into 2 pieces and divide yolks out.
2. Mix minced pork, carrot, mushrooms, spring onion and celery.  Add seasoning and mix together. Then add minced pork in egg yolk.
3. Add in steaming pot.
4.  Decorate with egg yolk and serve on a plate.

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Boiled Egg with Minced Pork (Kai Tom Moo Sub)




Boiled Egg with Minced Pork (Kai Tom Moo Sub) - Another delicious egg menu that adapted for even more delicious by adding steamed minced pork instead egg yolks before steaming. It’s easy to serve yourself at home.


Ingredient of Boiled Egg with Minced Pork (Kai Tom Moo Sub)


1. 3-4 Boiled egg
2. 50 grams Minced pork
3. 1 Tbsp. Carrot
4. 1 Tbsp. Mushroom
5. 1 Tbsp. Spring onion and coriander
6. 1 Tbsp. Seasoning sauce
7. 1 Tbsp. Soy sauce
8. 1 Tsp. Sugar
9. 1 Tsp. Pepper

How to Cook Boiled Egg with Minced Pork (Kai Tom Moo Sub)

1. Boil egg and peeled off skin. Cut into 2 pieces and divide yolks out.
2. Mix minced pork, carrot, mushrooms, spring onion and celery. Add seasoning and mix together. Then add minced pork in egg yolk.
3. Add in steaming pot.
4. Decorate with egg yolk and serve on a plate.
 
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Post Date     24/02/2014 เวลา 13:00:36 ( 2114 Day ago.)
Edit Date      24/02/2014 เวลา 13:04:58 ( 2114 Day ago.)

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