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Steamed Winter Melon Cake (Kanom Fak Kieaw)

       By: Chef Na  

Recipe Detail :

Steamed Winter Melon Cake (Kanom Fak Kieaw) - Dried Stirred Winter Melon is a delicious healthy dessert that quite difficult to find nowadays. Winter melon is great to make boiled dish or curry. You can serve ‘Dried Stirred Winter Melon’ to your children to make them love vegetables.

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Steamed Winter Melon Cake (Kanom Fak Kieaw) - Dried Stirred Winter Melon is a delicious healthy dessert that quite difficult to find nowadays. Winter melon is great to make boiled dish or curry. You can serve ‘Dried Stirred Winter Melon’ to your children to make them love vegetables.

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Serve: For 2 small trays
Cooking time: 50-60 minutes

1. 1 cup Winter melon
2. 1/2 cup of Rice flour
3. 1/4 cup of Tapioca flour
4. 1/4 cup of Sticky rice flour
5. 2 Tbsp. Arrow root flour
6. 4 Tbsp. Coconut milk
7. 1/3 cup of Sugar
8. 1/4 Tsp. Salt
9. 1/4 cup Shredded coconut

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1. Peel and cut winter melon. Remove seed and set aside.  Squeeze out the water before using flesh)
2. Mix rice flour, Tapioca flour, sticky rice flour and Arrow root flour together. Then add winter lemon, coconut milk and sugar. Mix well together until smooth.
3. Heat the water in a steaming pot over high heat. Then turn to medium heat.  

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รายการที่1-12 จาก 12
รายการที่1-12 จาก 12

Steamed Winter Melon Cake (Kanom Fak Kieaw)




Steamed Winter Melon Cake (Kanom Fak Kieaw) - Dried Stirred Winter Melon is a delicious healthy dessert that quite difficult to find nowadays. Winter melon is great to make boiled dish or curry. You can serve ‘Dried Stirred Winter Melon’ to your children to make them love vegetables.

Ingredient of Steamed Winter Melon Cake (Kanom Fak Kieaw)

1. 1 cup Winter melon
2. 1/2 cup of Rice flour
3. 1/4 cup of Tapioca flour
4. 1/4 cup of Sticky rice flour
5. 2 Tbsp. Arrow root flour
6. 4 Tbsp. Coconut milk
7. 1/3 cup of Sugar
8. 1/4 Tsp. Salt
9. 1/4 cup Shredded coconut

How to Cook Steamed Winter Melon Cake (Kanom Fak Kieaw)

1. Peel and cut winter melon. Remove seed and set aside. Squeeze out the water before using flesh)
2. Mix rice flour, Tapioca flour, sticky rice flour and Arrow root flour together. Then add winter lemon, coconut milk and sugar. Mix well together until smooth.
3. Heat the water in a steaming pot over high heat. Then turn to medium heat.  
 
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Post Date     10/03/2014 เวลา 15:54:55 ( 1319 Day ago.)
Edit Date      10/03/2014 เวลา 15:56:19 ( 1319 Day ago.)

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