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Silver Barb Spring Roll (Por Pia Pla Ta Pian)

       By: Chef Arm  

Recipe Detail :

Silver Barb Spring Roll (Por Pia Pla Ta Pian) - This recipe is inspired from ‘Kanom Pan Sib Sai Pla’. Grilled silver barb is the main ingredient of this menu. A delicious silver barb filling with Thai herbs. Let’s serve yourself with this easy recipe ‘Silver Barb Spring Roll’.




Silver Barb Spring Roll (Por Pia Pla Ta Pian) - This recipe is inspired from ‘Kanom Pan Sib Sai Pla’. Grilled silver barb is the main ingredient of this menu. A delicious silver barb filling with Thai herbs. Let’s serve yourself with this easy recipe ‘Silver Barb Spring Roll’.

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Serve: 6 person
Cooking time: 40 minutes

1. 6 Spring rolls (1 cm.)
2. 150 grams Fish
3. 3 Mushrooms
4. 3 Tbsp. Shallots
5. 3 Tbsp. Peanut
6. 2 Tbsp. Palm sugar
7. 1/2 Tsp. Grounded salt
8. 1-2 Tsp. Vegetable oil

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1. Heat the pan, add oil, shallots and stir until fragrant.  Flavored with palm sugar and grounded salt. Add catfish and fried peanuts. Then mold into a small rectangle. 
2. Spring Roll - Weave like a silver barb, stuffed with fried fish. Fry until golden brown and then serve with dipping sauce.
 
รายการที่1-12 จาก 12
รายการที่1-12 จาก 12

Silver Barb Spring Roll (Por Pia Pla Ta Pian)




Silver Barb Spring Roll (Por Pia Pla Ta Pian) - This recipe is inspired from ‘Kanom Pan Sib Sai Pla’. Grilled silver barb is the main ingredient of this menu. A delicious silver barb filling with Thai herbs. Let’s serve yourself with this easy recipe ‘Silver Barb Spring Roll’.

Ingredient of Silver Barb Spring Roll (Por Pia Pla Ta Pian)

1. 6 Spring rolls (1 cm.)
2. 150 grams Fish
3. 3 Mushrooms
4. 3 Tbsp. Shallots
5. 3 Tbsp. Peanut
6. 2 Tbsp. Palm sugar
7. 1/2 Tsp. Grounded salt
8. 1-2 Tsp. Vegetable oil

How to Cook Silver Barb Spring Roll (Por Pia Pla Ta Pian)

1. Heat the pan, add oil, shallots and stir until fragrant. Flavored with palm sugar and grounded salt. Add catfish and fried peanuts. Then mold into a small rectangle.
2. Spring Roll - Weave like a silver barb, stuffed with fried fish. Fry until golden brown and then serve with dipping sauce.

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Post Date     25/03/2014 เวลา 15:53:59 ( 1127 Day ago.)
Edit Date      25/03/2014 เวลา 15:54:46 ( 1127 Day ago.)

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