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Filled Squid Soup (Gang Jued Pla Muek Yud Sai)

       By: Chef Lek  

Recipe Detail :

Filled Squid Soup (Gang Jued Pla Muek Yud Sai) - Filled Squid Soup is an Easy soup menu that can cook in short time. This menu is suit for both adult and children. Filled squid inside with minced pork and serve with rice.




Filled Squid Soup (Gang Jued Pla Muek Yud Sai) - Filled Squid Soup is an Easy soup menu that can cook in short time. This menu is suit for both adult and children. Filled squid inside with minced pork and serve with rice.

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1. 3 squids
2. 1 coriander root
3. 1/2 Tbsp. of chopped garlic
4. 1 Tsp. of ground pepper
5. 1 Tsp. of oyster sauce
6. 1 Tsp. of soy sauce
7. 1 Tsp. of fish sauce
8. 150 grams of minced pork
9. 1 Tbsp. of slice spring onion
10. 1/2 Tbsp. of chopped coriander root
11. 1/2 cup of carrot
12. 1 Tsp. of sugar
13. 1 Tsp. of salt
14. 500 ml. of chicken soup
1. Preserved minced pork with coriander root , garlic , pepper , fish sauce , oyster sauce.
2. Filled preserved minced pork into squid.
3. Boil them for 15 minutes
4. Boil chicken soup and put coriander root and carrot together.
5. Seasoning with sugar , salt , soy sauce , pepper.
6. Ready to serve.

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รายการที่1-4 จาก 4
รายการที่1-4 จาก 4

Filled Squid Soup (Gang Jued Pla Muek Yud Sai)



Filled Squid Soup (Gang Jued Pla Muek Yud Sai) - Filled Squid Soup is an Easy soup menu that can cook in short time. This menu is suit for both adult and children. Filled squid inside with minced pork and serve with rice.

Ingredient of Filled Squid Soup (Gang Jued Pla Muek Yud Sai)

1. 3 squids
2. 1 coriander root
3. 1/2 Tbsp. of chopped garlic
4. 1 Tsp. of ground pepper
5. 1 Tsp. of oyster sauce
6. 1 Tsp. of soy sauce
7. 1 Tsp. of fish sauce
8. 150 grams of minced pork
9. 1 Tbsp. of slice spring onion
10. 1/2 Tbsp. of chopped coriander root
11. 1/2 cup of carrot
12. 1 Tsp. of sugar
13. 1 Tsp. of salt
14. 500 ml. of chicken soup

How to Cook Filled Squid Soup (Gang Jued Pla Muek Yud Sai)

1. Preserved minced pork with coriander root , garlic , pepper , fish sauce , oyster sauce.
2. Filled preserved minced pork into squid.
3. Boil them for 15 minutes
4. Boil chicken soup and put coriander root and carrot together.
5. Seasoning with sugar , salt , soy sauce , pepper.
6. Ready to serve.

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Post Date     14/03/2013 เวลา 16:05:39 ( 2050 Day ago.)
Edit Date      14/05/2014 เวลา 15:54:34 ( 1624 Day ago.)

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