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Aklare with Strawberry flavor

       By: Chef Naam  

Recipe Detail :

Aklare with Strawberry flavor - Another flavor of Aklare , The taste of sweet and sour and chocolate that filled in the Aklare. Strawberry  , white chocolate and the dressing that made from the icing sugar. These are well combined for another good dessert.




Aklare with Strawberry flavor - Another flavor of Aklare , The taste of sweet and sour and chocolate that filled in the Aklare. Strawberry  , white chocolate and the dressing that made from the icing sugar. These are well combined for another good dessert.

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1. Dough - you can see in the "Aklare" clip
2. Dressing -  you can see in the "Aklare" clip
3. 5 grams of strawberry flavor

Strawberry Stuff
1. 250 grams of White Chocolate
2. 100 grams of milk/cream
3. grams of grounded strawberry
4. 10-20 grams of sugar
5. 1 Tbsp. of gelatin powder (put into the 2-3 tbsp. of cold water)

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1. Put the grounded strawberry and sugar into the pot. Then warm them with the medium heat. Stir until they melt.
2. Strawberry stuff - Put milk/cream into the pot and boiled them. Put the strawberry mixture , gelatin powder that already melted in to the same pot and mix them together. Leave them cool then put them into freezer.
3. Make the 4 holds at the bottom of dough. When using Ganache Strawberry Chololate, you should stir the chocolate for easy squeezing. Put in a bag and squeeze in the dough in 4 holds.
4. Dressing - Put the sugar and little water into the pot and warm them with low heat. Stir them until they melted. Put the food coloring and strawberry flavor. After that dip the Aklare into and leave them for a while. Then the sugar dressing will turn harder and ready to serve.

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Aklare with Strawberry flavor




Aklare with Strawberry flavor - Another flavor of Aklare , The taste of sweet and sour and chocolate that filled in the Aklare. Strawberry , white chocolate and the dressing that made from the icing sugar. These are well combined for another good dessert.

Ingredient of Aklare with Strawberry flavor

1. Dough - you can see in the Aklare clip
2. Dressing - you can see in the Aklare clip
3. 5 grams of strawberry flavor

Strawberry Stuff

1. 250 grams of White Chocolate
2. 100 grams of milk/cream
3. grams of grounded strawberry
4. 10-20 grams of sugar
5. 1 Tbsp. of gelatin powder (put into the 2-3 tbsp. of cold water)

How to Cook Aklare with Strawberry flavor

1. Put the grounded strawberry and sugar into the pot. Then warm them with the medium heat. Stir until they melt.
2. Strawberry stuff - Put milk/cream into the pot and boiled them. Put the strawberry mixture , gelatin powder that already melted in to the same pot and mix them together. Leave them cool then put them into freezer.
3. Make the 4 holds at the bottom of dough. When using Ganache Strawberry Chololate, you should stir the chocolate for easy squeezing. Put in a bag and squeeze in the dough in 4 holds.
4. Dressing - Put the sugar and little water into the pot and warm them with low heat. Stir them until they melted. Put the food coloring and strawberry flavor. After that dip the Aklare into and leave them for a while. Then the sugar dressing will turn harder and ready to serve.

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