Main > Recipe > Recipe List >

Search Recipe

Korean style Steamed Egg (Kai Toon Kao Lee)

       By: Chef Nan  

Recipe Detail :

Korean style Steamed Egg (Kai Toon Kao Lee) - Korean style Steamed Egg Today we make steamed egg in a different way. We usually steamed egg. But today we bring to boil with water as Korean style.

abortion pills online online purchase abortion pill ordering abortion pills to be shipped to house

Korean style Steamed Egg (Kai Toon Kao Lee) - Korean style Steamed Egg Today we make steamed egg in a different way. We usually steamed egg. But today we bring to boil with water as Korean style.

medical abortion pill online on line abortion pill where to buy abortion pill

For 2-3 person
Duration: 15-20 minutes

1. 3 Eggs
2. 1 cup Water
3. 3 Shrimps
4. 2 Mushrooms
5. Carrots, diced 20 grams
6. Sesame oil 1 Tsp.
7. Shoyu 2 Tbsp.
8. Chopped spring onion
1. Mix the eggs with shoyu, sesame oil, spring onion and beat well together.
2. Boil water in a pot. Add shrimp, carrot, mushrooms to boil until cooked. Then wait the water boil again. Put the egg and stir with the water. Then low the heat down. Cover and wait until the egg cooked. Ready to serve.

medical abortion pill online where to buy abortion pill

รายการที่1-11 จาก 11
รายการที่1-11 จาก 11

Korean style Steamed Egg (Kai Toon Kao Lee)

Korean style Steamed Egg (Kai Toon Kao Lee) - Korean style Steamed Egg Today we make steamed egg in a different way. We usually steamed egg. But today we bring to boil with water as Korean style.

Ingredient of Korean style Steamed Egg (Kai Toon Kao Lee)

1. 3 Eggs
2. 1 cup Water
3. 3 Shrimps
4. 2 Mushrooms
5. Carrots, diced 20 grams
6. Sesame oil 1 Tsp.
7. Shoyu 2 Tbsp.
8. Chopped spring onion

How to Cook Korean style Steamed Egg (Kai Toon Kao Lee)

1. Mix the eggs with shoyu, sesame oil, spring onion and beat well together.
2. Boil water in a pot. Add shrimp, carrot, mushrooms to boil until cooked. Then wait the water boil again. Put the egg and stir with the water. Then low the heat down. Cover and wait until the egg cooked. Ready to serve.
 PhotoExecutive Editor
Post Date     09/05/2013 เวลา 14:54:19 ( 3340 Day ago.)
Edit Date      09/05/2013 เวลา 14:57:02 ( 3340 Day ago.)

Edit by Photo