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Green Tea Ice Cream (Ice Cream Cha Kiaew)

       By: Chef Oa  

Recipe Detail :

Green Tea Ice Cream (Ice Cream Cha Kiaew) - Everyone knows that green tea has many benefits. It can reduce cholesterol and blood pressure with antioxidants. It also helps to maintain a younger age and anti - cancer effects. Green tea ice cream is another great idea if you don’t like bitter taste of green tea.

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Green Tea Ice Cream (Ice Cream Cha Kiaew) - Everyone knows that green tea has many benefits. It can reduce cholesterol and blood pressure with antioxidants. It also helps to maintain a younger age and anti-cancer effects. Green tea ice cream is another great idea if you don’t like bitter taste of green tea.

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Serve : 10 Scoop
cooking time : 6-8 Hour

1. 300 ml. Milk
2. 450 ml. Cream
3. 1 Egg
4. 1/2 cup + 1 Tbsp. Sugar
5. 2 Tbsp. Glucose
6. Salt (just a little)
7. 2 Tbsp. Green tea powder
8. 1 Tsp. Triple sec

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1. Blend green tea powder, milk together.
2. Mix egg, sugar, glucose and salt together in a mixing bowl until smooth.
3. Add green tea milk, cream and triple sec in egg mixture and stir until well combined.
4. Keep the mixture in a box and freeze. Stir every 1 hour until the mixture set and smooth.

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รายการที่1-12 จาก 12
รายการที่1-12 จาก 12

Green Tea Ice Cream (Ice Cream Cha Kiaew)

Green Tea Ice Cream (Ice Cream Cha Kiaew) - Everyone knows that green tea has many benefits. It can reduce cholesterol and blood pressure with antioxidants. It also helps to maintain a younger age and anti-cancer effects. Green tea ice cream is another great idea if you don’t like bitter taste of green tea.

Ingredient of Green Tea Ice Cream (Ice Cream Cha Kiaew)

1. 300 ml. Milk
2. 450 ml. Cream
3. 1 Egg
4. 1/2 cup + 1 Tbsp. Sugar
5. 2 Tbsp. Glucose
6. Salt (just a little)
7. 2 Tbsp. Green tea powder
8. 1 Tsp. Triple sec

How to Cook Green Tea Ice Cream (Ice Cream Cha Kiaew)

1. Blend green tea powder, milk together.
2. Mix egg, sugar, glucose and salt together in a mixing bowl until smooth.
3. Add green tea milk, cream and triple sec in egg mixture and stir until well combined.
4. Keep the mixture in a box and freeze. Stir every 1 hour until the mixture set and smooth.

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 PhotoExecutive Editor
Post Date     28/05/2013 เวลา 11:55:14 ( 3419 Day ago.)
Edit Date      28/05/2013 เวลา 11:57:05 ( 3419 Day ago.)

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