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Mushroom & Bacon Pie (Pie Bacon Hed)

       By: Chef Lek  

Recipe Detail :

Mushroom & Bacon Pie (Pie Bacon Hed) - This menu is consist of soft mushroom and bacon, fry with whipping cream and cheeseful on top!  Also, it stuff with variation of all ingredients. It’s really nice smell and looks delicious. This is a super menu!

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Mushroom & Bacon Pie (Pie Bacon Hed) - This menu is consist of soft mushroom and bacon, fry with whipping cream and cheeseful on top!  Also, it stuff with variation of all ingredients. It’s really nice smell and looks delicious. This is a super menu!

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1. 1 Pie Dough Tray (Baking Finish)
2. 100 g. Dice Bacon (chopped)
3. 100 g. Champiyong Mushroom (sliced)
4. 100 ml. Whipping Cream 
5. 100 g. Mozzarella Cheese
6.  50 g. Parmesan Cheese
7.  50 g. Unsalted Butter
8.  3 Tbsp. Dice Onions (chopped)
9.  1 Tbsp. Sugar
10. 1/2 Tsp. Salt
11. 1 Tbsp. Parsley (chopped)
12. 1/2Tbsp. Oregano
13. 1 Tsp. Black pepper (chopped)

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1. Fry the butter, bacon, onion and champiyong together.
2. Season with salt, sugar, pasta, followed by chopped parsley, oregano, and black pepper.
3. Add Whipping Cream, fry until the cream is stronger. Turn off the stove and leave it cool.
4. Put cold filling into the flour pie. Sprinkle with parmesan cheese and mozzarella cheese. Bake at 200 degrees for 15-20 minutes.
5. When finished, leave it cool first before cut the pie.


Before cutting pie, it should be cool first. And use bread knife to cut only, pie will stay in great shape. 

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รายการที่1-12 จาก 15
รายการที่1-12 จาก 15

Mushroom & Bacon Pie (Pie Bacon Hed)

Mushroom & Bacon Pie (Pie Bacon Hed) - This menu is consist of soft mushroom and bacon, fry with whipping cream and cheeseful on top! Also, it stuff with variation of all ingredients. It’s really nice smell and looks delicious. This is a super menu!

Ingredient of Mushroom & Bacon Pie (Pie Bacon Hed)

1. 1 Pie Dough Tray (Baking Finish)
2. 100 g. Dice Bacon (chopped)
3. 100 g. Champiyong Mushroom (sliced)
4. 100 ml. Whipping Cream
5. 100 g. Mozzarella Cheese
6. 50 g. Parmesan Cheese
7. 50 g. Unsalted Butter
8. 3 Tbsp. Dice Onions (chopped)
9. 1 Tbsp. Sugar
10. 1/2 Tsp. Salt
11. 1 Tbsp. Parsley (chopped)
12. 1/2Tbsp. Oregano
13. 1 Tsp. Black pepper (chopped)

How to Cook Mushroom & Bacon Pie (Pie Bacon Hed)

1. Fry the butter, bacon, onion and champiyong together.
2. Season with salt, sugar, pasta, followed by chopped parsley, oregano, and black pepper.
3. Add Whipping Cream, fry until the cream is stronger. Turn off the stove and leave it cool.
4. Put cold filling into the flour pie. Sprinkle with parmesan cheese and mozzarella cheese. Bake at 200 degrees for 15-20 minutes.
5. When finished, leave it cool first before cut the pie.

Tips Mushroom & Bacon Pie (Pie Bacon Hed)

Before cutting pie, it should be cool first. And use bread knife to cut only, pie will stay in great shape. 

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