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Pork with Yellow Curry Paste (Kua Gling Muu)

       By: Chef Lek  

Recipe Detail :

Pork with Yellow Curry Paste (Kua Gling Muu) - A south food that many people may know. It’s delicious and spicy. Simply delicious just eat with rice.

Pork with Yellow Curry Paste (Kua Gling Muu) - A south food that many people may know. It’s delicious and spicy. Simply delicious just eat with rice.

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1. 200 grams minced pork
2. 2 Roasted peppers curry
3. Vegetable Oil 
4. 1/2  Tbsp. Fish Sauce 
5. 1/2 Tsp. Sugar 
6. 5 Kaffir Lime Leaves
7. 1 Goat Pepper (chopped)
1. Fry chili paste with oil. Add minced pork and stir until cooked.
2. Season with sugar, fish sauce, kaffir lime leaves and cayenne pepper. Stir to combine. You’re done.

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Pork with Yellow Curry Paste (Kua Gling Muu)

Pork with Yellow Curry Paste (Kua Gling Muu) - A south food that many people may know. It’s delicious and spicy. Simply delicious just eat with rice.

Ingredient of Pork with Yellow Curry Paste (Kua Gling Muu)

1. 200 grams minced pork
2. 2 Roasted peppers curry
3. Vegetable Oil
4. 1/2 Tbsp. Fish Sauce
5. 1/2 Tsp. Sugar
6. 5 Kaffir Lime Leaves
7. 1 Goat Pepper (chopped)

How to Cook Pork with Yellow Curry Paste (Kua Gling Muu)

1. Fry chili paste with oil. Add minced pork and stir until cooked.
2. Season with sugar, fish sauce, kaffir lime leaves and cayenne pepper. Stir to combine. You’re done.
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Post Date     13/03/2013 เวลา 15:29:16 ( 3061 Day ago.)
Edit Date      14/05/2014 เวลา 14:44:55 ( 2634 Day ago.)

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