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Chicken Soup with Potato (Soup Gai Mun Farang)

       By: Chef Lek  

Recipe Detail :

Chicken Soup with Potato (Soup Gai Mun Farang) - Chicken Soup with Potato is a simple menu and suit for the beginners who are just learn to cook. Because it's very easy to make and have a light taste. Suit for both adult and children.

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Chicken Soup with Potato (Soup Gai Mun Farang) - Chicken Soup with Potato is a simple menu and suit for the beginners who are just learn to cook. Because it's very easy to make and have a light taste. Suit for both adult and children.

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1. 2 Potatoes (peeled)
2. 1 Head Carrot (peeled)
3. 1 head Onion (peeled)
4. 1 Tomato (peeled)
5. 2 Coriander Roots
6. 500 grams of Chicken Wings
7. 1/2  Tsp. Pepper 
8. 1 Tbsp. Fish Sauce
9. 1/2 Tsp. Salt
10. 1 Tsp. Sugar
11. 700 ml. Water
1. Slice potatoes, carrots, tomatoes into pieces. Then slice onion in lengthwise. And pound celery root. 
2. Boil water, then add celery root, carrots, potatoes, chicken wings to boil. Cover and boil 20 minutes.
3. Add onions, tomatoes and seasoned with sugar, salt, fish sauce, ground pepper.
Cover the pot to boil for 10 minutes, done.


When you boil soup, you have to spoon the fat that float up on soup out all times. 

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Chicken Soup with Potato (Soup Gai Mun Farang)

Chicken Soup with Potato (Soup Gai Mun Farang) - Chicken Soup with Potato is a simple menu and suit for the beginners who are just learn to cook. Because its very easy to make and have a light taste. Suit for both adult and children.

Ingredient of Chicken Soup with Potato (Soup Gai Mun Farang)

1. 2 Potatoes (peeled)
2. 1 Head Carrot (peeled)
3. 1 head Onion (peeled)
4. 1 Tomato (peeled)
5. 2 Coriander Roots
6. 500 grams of Chicken Wings
7. 1/2 Tsp. Pepper
8. 1 Tbsp. Fish Sauce
9. 1/2 Tsp. Salt
10. 1 Tsp. Sugar
11. 700 ml. Water

How to Cook Chicken Soup with Potato (Soup Gai Mun Farang)

1. Slice potatoes, carrots, tomatoes into pieces. Then slice onion in lengthwise. And pound celery root.
2. Boil water, then add celery root, carrots, potatoes, chicken wings to boil. Cover and boil 20 minutes.
3. Add onions, tomatoes and seasoned with sugar, salt, fish sauce, ground pepper.
Cover the pot to boil for 10 minutes, done.

Tips Chicken Soup with Potato (Soup Gai Mun Farang)

When you boil soup, you have to spoon the fat that float up on soup out all times. 

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