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Vermicelli Noodle Salad (Yum Woon Sen)

       By: Chef Lek  

Recipe Detail :

Vermicelli Noodle Salad (Yum Woon Sen) - Thai regular salad that you can find easily for every markets in Thailand. Lots of Thai people is thinking of this kind of salad first if they want some spicy& sour menu for the meal. Let’s do it.

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Vermicelli Noodle Salad (Yum Woon Sen) - Thai regular salad that you can find easily for every markets in Thailand. Lots of Thai people is thinking of this kind of salad first if they want some spicy& sour menu for the meal. Let’s do it.
1. 50 g. Glass Noodle (soaked in water) 
2. 7 Shrimps (100 g.)
3. 50 g. Minced Pork 
4. 1 Tbsp. Dried Shrimp
5. 3 Tbsp. Fried Peanut
6. 1/2 Ball Tomatoes (sliced lengthwise)
7. 1/2 Ball Onion (sliced lengthwise) 
8. 1 Tbsp. Shallot
9. 1/2 Tbsp. Minced Garlic
10. 1 Tbsp. Bird Chili (chopped)
11. 1 1/2 Tsp. Sugar
12. 1 1/2 Tbsp. Fish Sauce
13. 1 1/2 Tbsp. Lime
14. Chive
15. Celery
16. Coriander

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1. Cut half vermicelli. Then chop coriander, spring onion and celery in 2 inches piece.
2. Heat water to boil, then boil vermicelli and set aside in a mixing bowl.
3. Boil shrimp, minced pork until cooked. Put into a mixing bowl.
4. Season spicy dressing with mix chili, garlic, sugar, lime, fish sauce well together.
5. Mix shallot, onion, dried shrimp, tomatoes, coriander, spring onions and celery together.
6. Sprinkle beans all around. Ready to serve.


Fried dried shrimp until crispy first, then sprinkle on vermicelli noodle salad. 

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รายการที่1-4 จาก 4
รายการที่1-4 จาก 4

Vermicelli Noodle Salad (Yum Woon Sen)

Vermicelli Noodle Salad (Yum Woon Sen) - Thai regular salad that you can find easily for every markets in Thailand. Lots of Thai people is thinking of this kind of salad first if they want some spicy& sour menu for the meal. Let’s do it.

Ingredient of Vermicelli Noodle Salad (Yum Woon Sen)

1. 50 g. Glass Noodle (soaked in water)
2. 7 Shrimps (100 g.)
3. 50 g. Minced Pork
4. 1 Tbsp. Dried Shrimp
5. 3 Tbsp. Fried Peanut
6. 1/2 Ball Tomatoes (sliced lengthwise)
7. 1/2 Ball Onion (sliced lengthwise)
8. 1 Tbsp. Shallot
9. 1/2 Tbsp. Minced Garlic
10. 1 Tbsp. Bird Chili (chopped)
11. 1 1/2 Tsp. Sugar
12. 1 1/2 Tbsp. Fish Sauce
13. 1 1/2 Tbsp. Lime
14. Chive
15. Celery
16. Coriander

How to Cook Vermicelli Noodle Salad (Yum Woon Sen)

1. Cut half vermicelli. Then chop coriander, spring onion and celery in 2 inches piece.
2. Heat water to boil, then boil vermicelli and set aside in a mixing bowl.
3. Boil shrimp, minced pork until cooked. Put into a mixing bowl.
4. Season spicy dressing with mix chili, garlic, sugar, lime, fish sauce well together.
5. Mix shallot, onion, dried shrimp, tomatoes, coriander, spring onions and celery together.
6. Sprinkle beans all around. Ready to serve.

Tips Vermicelli Noodle Salad

Fried dried shrimp until crispy first, then sprinkle on vermicelli noodle salad.

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