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Mint Honey Pork Steak (Steak Mu Sa Ra Nae Nam Pueng)

       By: Chef Pong  

Recipe Detail :

Mint Honey Pork Steak (Steak Mu Sa Ra Nae Nam Pueng) - Honey marinated pork will become a favorite dish of all of you. With a mellow taste, and it's fun and easy to make.

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Mint Honey Pork Steak (Steak Mu Sa Ra Nae Nam Pueng) - Honey marinated pork will become a favorite dish of all of you. With a mellow taste, and it's fun and easy to make.

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1. Pork Sirloin Steak 
2. Mushrooms 
3. Sweet Peas 
4. Mint Leaves
5. 1 Tbsp. Chopped Garlic 
6. Baby Carrots
7. Rosemary
8. 1/2 Cup Honey 
9. 1 Tsp. Mint Extract

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1. Starting with marinated pork. Season with salt, pepper, rosemary. Add mint extract into the honey and stir to combine. Apply all around pork. And end up with mint leaves. Set aside 15 minutes.
2. Make the side dish. Heat the pan then add olive oil, garlic and sweet peas. Fry until green and crispy. Then season with salt and pepper.
3. Boil carrots, add butter. With grilled mushrooms.
4. Heat the pan. Then apply olive oil on pork. Grilled pork for about 2-3 minutes on each side.
5. Add side dish onto the plate, then add pork down. Garnish dish with a little serving.


Honey will make pork burn easily. If you got strip on pork then put it in the oven.
รายการที่1-4 จาก 4
รายการที่1-4 จาก 4

Mint Honey Pork Steak (Steak Mu Sa Ra Nae Nam Pueng)

Mint Honey Pork Steak (Steak Mu Sa Ra Nae Nam Pueng) - Honey marinated pork will become a favorite dish of all of you. With a mellow taste, and its fun and easy to make.

Ingredient of Mint Honey Pork Steak (Steak Mu Sa Ra Nae Nam Pueng)

1. Pork Sirloin Steak
2. Mushrooms
3. Sweet Peas
4. Mint Leaves
5. 1 Tbsp. Chopped Garlic
6. Baby Carrots
7. Rosemary
8. 1/2 Cup Honey
9. 1 Tsp. Mint Extract

How to Cook Mint Honey Pork Steak (Steak Mu Sa Ra Nae Nam Pueng)

1. Starting with marinated pork. Season with salt, pepper, rosemary. Add mint extract into the honey and stir to combine. Apply all around pork. And end up with mint leaves. Set aside 15 minutes.
2. Make the side dish. Heat the pan then add olive oil, garlic and sweet peas. Fry until green and crispy. Then season with salt and pepper.
3. Boil carrots, add butter. With grilled mushrooms.
4. Heat the pan. Then apply olive oil on pork. Grilled pork for about 2-3 minutes on each side.
5. Add side dish onto the plate, then add pork down. Garnish dish with a little serving.

Tips Mint Honey Pork Steak (Steak Mu Sa Ra Nae Nam Pueng)

Honey will make pork burn easily. If you got strip on pork then put it in the oven.

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